Food and Farm News - FEBRUARY 19, 2020

Coronavirus outbreak disrupts trade missions


Concerns about the coronavirus outbreak in China have led some farm groups to postpone trade missions to the country. Heeding the advice of market representatives in China, the California Prune Board, for example, will not take a delegation of growers to China and Hong Kong this spring to promote the product. China's efforts to contain the public health crisis also call into question whether it will be able to meet its obligations under the U.S.-China Phase 1 trade agreement, which takes effect Friday.


Environmental footprint of California dairy farms shrinks


New research in the Journal of Dairy Science finds that the climate footprint of milk production in California shrank dramatically between 1964 and 2014. This is attributed to improved nutrition and more efficient use of water, among other factors. One San Joaquin Valley dairy farmer said that although there's still work to do, the numbers show dairies have come a long way.


Technology on the rise in the field--and the farm office


A recent agricultural-technology summit in Modesto focused not just on the flashy, but also the mundane. One farm-tech officer spoke of the need to use technology to track finances in real time, as a way to help farmers make more informed decisions about money. Getting the next generation interested in the business is the focus of one educator who helps teens find internships with equipment makers.


Farm Bureau leader helps kick off World Ag Expo


Billed as the world's largest agricultural equipment show, the World Ag Expo opened a three-day run in Tulare Tuesday. More than 100,000 visitors from 65 countries will explore displays of equipment, technology and services for farms and ranches. Opening the show, American Farm Bureau President Zippy Duvall described agriculture as the most exciting and important business in the world.